The Superior Alternative to Trypsin for Gentle Cell Detachment:
- Gentle and rapid detachment
- Maximum cell viability over Trypsin
- Effective on a wide range of cells
- No mammalian or bacterial byproducts
- Stable at 4oC for 2 months
- No need to wash detached cells
- Convenient format that reduces contamination and footprint
- Preserve unused Detachin for longer term storage
et al. (2012)A bioassay for determination of lipopolysaccharide in
environmental samples. Innate Immunity 0(0) 1–6
Detachin Cell Detachment Solution is a superior alternative to Trypsin/EDTA for gently
detaching adherent cells from in vitro growth vessels. Detachin provides quick, gentle, and effective detachment
of a wide variety of adherent cells, including primary cells, from all known tissue culture plastic ware.
The Detachin Cell Detachment Solution provides quick and gentle detachment and dissociation of
a wide variety of adherent cells grown in all known tissue culture plasticware. The Detachin Solution contains protease,
and collagenase activities in an isotonic, phosphate buffer solution with EDTA and is a much better alternative than
Trypsin/EDTA. Due to its popularity, Detachin is now available as 6 x 50 ml tubes. This Detachin format
is packaged for additional convenience, or 6-PAC, and will provide users with optimal convenience and handling.
The Detachin 6-PAC format allows users to preserve unused portions of Detachin for the long term, reduce the
chance of contamination of Detachin stock, and reduce footprint of Detachin in tissue culture hoods.
With the Detachin Cell Detachment Solution, you will get a novel solution that provides consistent, safe,
and efficient results. It has been tested successfully on a wide variety of different cells and cell types like
bone marrow stem, fibroblasts, hepatocytes, mouse germ, keratinocytes, A-375, BHK, CHO, COS , D54, HEK 293, HeLa,
and many many others. Experience the high performance and convenience of Detachin by ordering your solution today.
New Size - Detachin 6 PAC
Store at -20oC. Can be stored at 4oC after thawing for up to two months.